| 9681 |
Abo-Elnaga, I. G., Abdel-Mottaleb,L. and Mahmoud,M.M.(1973). Excretion and incidence of antibiotics in milk. Indian J. Dairy Sci. 26,203. |
Department of Dairy Science |
0 |
| 9682 |
Effect of gibberellic acid (GA3) and benzyladinine (BA) on splitting and quality of Manfalouty pomegranate fruits. |
Department of Pomology |
0 |
| 9683 |
Effect of some chemical compounds and growth regulators on regularity of bud break, flowering and fruiting of Red Roomy grapevines (Vitis vinifera L). |
Department of Pomology |
0 |
| 9684 |
Effect of yeast application on budburst , physical and chemical characteristics of grape berries in " King Ruby" cultivar during growth stages. 1. Effect of applied yeast on budburst, yield components and winter pruning wood weight. |
Department of Pomology |
0 |
| 9685 |
Effectiveness of certain fungicides in controlling Late-wilt disease of maize |
Department of Plant Pathology |
0 |
| 9686 |
1- Abo-Elwafa, A. and Ahmed, T. A., (2005). Efficiency of pedigree line selection and contribution of different traits in seed yield and oil through two cycles of selection in sesame (Sesamum indicum L.) |
Department of Agronomy |
0 |
| 9687 |
1- Cohen AH, M.A Abdelnabi, B. Bent, C. Coleman, L. Guan, A. Mitra, M. A. Ottinger, and L. Chakrabarti, (2005). Changes in distribution of serotonin induced by spinal injury in larval lampreys: evidence from immunohistochemistry and HPLC.J Neurotrauma, 22 |
Department of Poultry Production |
0 |
| 9688 |
1- Hahn, D.C., JS Hatfield, M. Abdelnabi, J. Wu, L.D. Igl, M. A. Ottinger, (2005). Inter-species variation in yolk steroid levels and a cowbird-host comparison . J. Avian Biology 36: 1: 40-46 |
Department of Poultry Production |
0 |
| 9689 |
1- M. A. Ottinger, M. J. Quinn, Jr., E. Lavoie, M. A. Abdelnabi, N. Thompson, J. L. Hazelton, J. M. Wu, J. Beavers, M. Jaber. Consequences of endocrine disrupting chemicals on reproductive endocrine function in birds: establishing reliable end points of |
Department of Poultry Production |
0 |
| 9690 |
1- Ottinger, M. A. F. Lin, J. M. Wu, M. J. Quinn, M. A. Abdelnabi, E. Lavoie and M. M. Giusti. Isoflavone –enriched egg: transfer of isoflavones into eggs and health benefits. The incredible edible egg. IN PRESS. |
Department of Poultry Production |
0 |
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