| 91 |
Isolation, identification and efficacy of three bacterial isolates against the red palm weevil, Rhynchophorus ferrugineus (Olivier) (Coleoptera: Curculionidae) |
2022 |
| 92 |
Management of Cumin Wilt Caused by Fusarium oxysporum Using Native Endophytic Bacteria. |
2022 |
| 93 |
Phytochemical characterization, antimicrobial activity and in vitro antiproliferative potential of Alchemilla vulgaris Auct root extract against prostate (PC-3), breast (MCF-7) and colorectal adenocarcinoma (Caco-2) cancer cell lines |
2022 |
| 94 |
Screening and biocontrol evaluation of indigenous native Trichoderma spp. against early blight disease and their field assessment to alleviate natural infection |
2022 |
| 95 |
Shrimp-Waste-Derived Biochar Induces Metal Toxicity Tolerance of Wastewater-Irrigated Quinoa (Chenopodium quinoa). |
2022 |
| 96 |
Squash Yield, Water-Use Efficiency and Nitrate Accumulations Influenced by the Application of Humic Acid, Geobacillus stearothermophilus SSK-2018 and Wheat Straw in an Arid Land Condition |
2022 |
| 97 |
The effect of bio-organic amendments on the fruit weight and quality of summer squash under arid land conditions. |
2022 |
| 98 |
Application of Trichoderma harzianum strain KABOFT4 for management of tomato bacterial wilt under greenhouse conditions |
2021 |
| 99 |
Characterization and sensitivity of Botrytis cinerea to benzimidazole and succinate dehydrogenase inhibitors fungicides, and illustration of the resistance profile |
2021 |
| 100 |
Combination of Bacillus amyloliqefaciens and peppermint oil for control of Fusarium wilt disease of tomato |
2021 |
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