| 71 |
Dietary apparent metabolizable energy and crude protein levels influence slaughter performance, meat quality, and amino acid composition in slow-growing Danzhou chicken meat |
Department of Poultry Production |
2025 |
| 72 |
Dietary charcoal supplementation modulates hematological, biochemical, immunological, antioxidant, and intestinal parameters in ducks |
Department of Poultry Production |
2025 |
| 73 |
Dietary supplementation with mint leaf powder alleviates leaky gut by regulating tight junction protein (TJs) expression in heat-stressed broilers |
Department of Poultry Production |
2025 |
| 74 |
Differences in severity of reticulo-rumen pH drop in primiparous Holstein cows fed the same diet during transition and early lactation: effects on performance, energy balance, blood metabolites, and reproduction |
Department of Animal Production |
2025 |
| 75 |
Digestibility, ruminal enzyme activity, fermentation characteristics, and selected blood biochemical parameters in calves supplemented with humic acid |
Department of Animal Production |
2025 |
| 76 |
Dual Role of Copper in the Micropropagation of Olive: Morphological, Physiological, and Biochemical Responses from Beneficial Growth to Lethal Stress |
Department of Pomology |
2025 |
| 77 |
Ecotoxicity and Removal of Pesticides by Aquatic Plants |
Department of Plant Protection |
2025 |
| 78 |
Effect of incorporating bone char with sulfur or humic acid on phosphorus availability and spinach growth in calcareous sandy soil |
Department of Soils and Water |
2025 |
| 79 |
Effect of Synbiotic Supplementation on Growth Performance and Carcass Quality of Growing Rabbits |
Department of Animal Production |
2025 |
| 80 |
Enhancing Hybrid Maize Performance and Yield Through Potassium Sulfate Fertilization: A Field-Based Assessment |
Department of Agronomy |
2025 |
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