| 51 |
IMPACT OF SYNBIOTIC AND GARLIC POWDER AS ALTERNATIVES TO ANTIBIOTIC ON GROWTH PERFORMANCE AND CARCASS CRITERIA OF JAPANESE QUAILS |
2020 |
| 52 |
INFLUENCE OF IN OVO FEEDING WITH VITAMIN C OR GLUCOSE ON POST-HATCH PRODUCTIVE PERFORMANCE OF DANDRAWI CHICKS |
2020 |
| 53 |
INFLUENCE OF IN OVO FEEDING WITH VITAMIN C OR GLUCOSE ON POST-HATCH PRODUCTIVE PERFORMANCE OF DANDRAWI CHICKS |
2020 |
| 54 |
Influence of Mushroom Polysaccharide, Nano-Copper, Copper Loaded Chitosan, and Lysozyme on Intestinal Barrier and Immunity of LPS-mediated Yellow-Feathered Chickens |
2020 |
| 55 |
Influence of vitamin E, tryptophan and β-glucan on growth performance, meat quality, intestinal immunity, and antioxidative status of yellow-feathered chickens fed thermally oxidized oils |
2020 |
| 56 |
Investigation of the impact of gut microbiotas on fertility of stored sperm by types of hens |
2020 |
| 57 |
Investigation of the Impacts of Antibiotic Exposure on the Diversity of the Gut Microbiota in Chicks |
2020 |
| 58 |
Lighting programs as an appliance to improve growing New Zealand white rabbit’s performance |
2020 |
| 59 |
Modelling Methionine Requirements of Fast-and Slow-Growing Chinese Yellow-Feathered Chickens during the Starter Phase |
2020 |
| 60 |
Physiological effects of transport duration on stress biomarkers and meat quality of medium-growing Yellow broiler chickens |
2020 |
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