| 31 |
Nutritional impacts of using graded levels of dietary linoleic acid on egg production, egg quality, and yolk fatty acid profile of laying ducks |
2021 |
| 32 |
Role of clay in detoxification of aflatoxin B1 in growing Japanese quail with reference to gender |
2021 |
| 33 |
Alterations of the fatty acid composition and lipid metabolome of breast muscle in chickens exposed to dietary mixed edible oils |
2020 |
| 34 |
Dietary calcium deficiency suppresses follicle selection in laying ducks through mechanism involving cyclic adenosine monophosphate-mediated signaling pathway |
2020 |
| 35 |
Dietary calcium deficiency suppresses follicle selection in laying ducks through mechanism involving cyclic adenosine monophosphate-mediated signalling pathway |
2020 |
| 36 |
EFFECT OF NIGELLA SATIVA ON GROWTH PERFORMANCE AND SOME BLOOD CONSTITUENTS OF NILE TILAPIA (OREOCHROMIS NILOTICUS) |
2020 |
| 37 |
EFFECT OF NIGELLA SATIVA ON GROWTH PERFORMANCE AND SOME BLOOD CONSTITUENTS OF NILE TILAPIA (OREOCHROMIS NILOTICUS) |
2020 |
| 38 |
EFFECT OF SEX AND FEED FREQUENCY ON GROWING CALIFORNIA RABBITS, CARCASS CHARACTERISTICS AND MEAT QUALITY. |
2020 |
| 39 |
Effects of capsaicin on laying performance, follicle development, ovarian anti-oxidant capacity in aged laying ducks |
2020 |
| 40 |
Estimation of dietary manganese requirement for laying duck breeders: effects on
productive and reproductive performance, egg quality, tibial characteristics, serum
biochemical and antioxidant indices
|
2020 |
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