Researches

Displaying 631 - 640 of 9986
# Title Department Research Year
631 Effects and Mechanism of Continuous Liming on Cadmium Immobilization and Uptake by Rice Grown on Acid Paddy Soils Department of Soils and Water 2020
632 Effects of capsaicin on laying performance, follicle development, ovarian anti-oxidant capacity in aged laying ducks Department of Poultry Production 2020
633 Effects of germination followed by hot air and infrared drying on properties of naked barley flour and starch Department of Food Science and Technology 2020
634 Effects of rock phosphate added with farm yard manure or sugar juice residues on wheat growth and uptake of certain nutrients and heavy metals Department of Soils and Water 2020
635 Effects of silicon compounds and its role in controlling of soybean charcoal rot disease caused by Macrophomina phaseolina. Department of Plant Pathology 2020
636 Effects of silicon compounds and its role in controlling of soybean charcoal rot disease caused by Macrophomina phaseolina. Department of Plant Pathology 2020
637 Efficiency of some Plants Powder Mix as a Dietary Supplement for Silkworm (Bombyx mori L.). Department of Plant Protection 2020
638 Enhancement of low‐fat Feta cheese characteristics using probiotic bacteria Department of Dairy Science 2020
639 Enhancement of low‐fat Feta cheese characteristics using probiotic bacteria Department of Dairy Science 2020
640 Enhancement of low‐fat Feta cheese characteristics using probiotic bacteria Department of Dairy Science 2020