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Displaying 6931 - 6940 of 10063
# Title Department Research Year
6931 Removal of phenolic compounds and improvement of In-vitro digestibility of sunflower protein extracts by activated charcoal treatment Department of Food Science and Technology 1992
6932 Some biological aspects of Rhopalosiphum nymphaeae (L.) (Homoptera, Aphidiidae) reared on water hyacinth Department of Plant Protection 1992
6933 Some biological aspects of Tyrophagus putrescentiae (Shrank) (Acari: Acaridae) Department of Plant Protection 1992
6934 Sticky yellow traps as monitoring tool for certain insect in cucumber greenhouses Department of Plant Protection 1992
6935 Studies of some Egyptian and imported varieties of faba beans (Vicia faba L.). Department of Agronomy 1992
6936 Studies on ripening of late Sultani fig fruits. Department of Pomology 1992
6937 Study of amino acid, organic and free sugas composition of New Valley dates and certain date products, Acta Alimentaria Department of Food Science and Technology 1992
6938 Study of amino acid, organic and free sugas composition of New Valley dates and certain date products, Acta Alimentaria Department of Food Science and Technology 1992
6939 Study of amino acid, organic and free sugas composition of New Valley dates and certain date products, Acta Alimentaria Department of Food Science and Technology 1992
6940 Study of amino acid, organic and free sugas composition of New Valley dates and certain date products, Acta Alimentaria Department of Food Science and Technology 1992