Department Researches & Publications

Botany and Microbiology Department

Our mission is to generate knowledge and produce researchers, leaders, and graduates in various fields in Plant Sciences, Microbial Sciences and Biotechnology who are capable of providing solutions to industrial, health, agricultural and environmental challenges.

You can explore our Knowledge stock to know more about Botany and Microbiology researches and publications.

# Title Research Year
241 Mycoflora of Some Cheese Types in Assiut City, Egypt 2022
242 New bioactive compounds and phytoalexins from tomato plant (Solanum lycopersicum L.) as red card against phytopathogenic Alternaria cerealis MT808477 2022
243 Pb (II) and Hg (II) Thiosemicarbazones for Inhibiting the Broad-Spectrum Pathogen Cladosporium sphaerospermum ASU18 (MK387875) and Altering Its Antioxidant System 2022
244 Physical Characteristics, Mineral Content, and Antioxidant and Antibacterial Activities of Punica granatum or Citrus sinensis Peel Extracts and Their Applications to Improve Cake Quality 2022
245 Planned Application of Sewage Sludge Recirculates Nutrients to Agricultural Soil and Improves Growth of Okra (Abelmoschus esculentus (L.) Moench) Plants 2022
246 Plants take action to mitigate salt stress: Ask microbe for help, phytohormones, and genetic approaches 2022
247 Prevalence and Molecular Characterization of Methicillin-Resistant Staphylococcus aureus from Nasal Specimens: Overcoming MRSA with Silver Nanoparticles and Their Applications 2022
248 Production and optimization of bioplastic (Polyhydroxybutyrate) from Bacillus cereus strain SH-02 using response surface methodology 2022
249 Production of Bio-ethanol from sugar beet pulp using recombinant E. coli and S. cereviceae 2022
250 Production of cold‑active pectinases by three novel Cladosporium species isolated from Egypt and application of the most active enzyme. 2022