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Our mission is to generate knowledge and produce researchers, leaders, and graduates in various fields in Plant Sciences, Microbial Sciences and Biotechnology who are capable of providing solutions to industrial, health, agricultural and environmental challenges.

You can explore our Knowledge stock to know more about Botany and Microbiology researches and publications.

# Title Research Year
221 GC–MS analysis, cytotoxicity, and molecular docking studies of bioactive alkaloids extracted from tomato leaves inoculated with endophytic fungus Beauveria sp. AUMC 15401 2022
222 Genetic and morpho-physiological analyses of the tolerance and recovery mechanisms in seedling stage spring wheat under drought stress 2022
223 Genetic variation in peduncle traits and their association with spike traitsunder normal and drought conditions in spring wheat.. Cereal Molecular Breeding and Genetics 2022
224 Growth behavior, phenol removal and lipid productivity of microalgae in mixotrophic and heterotrophic conditions under synergistic effect of phenol and bicarbonate for biodiesel production 2022
225 Growth responses and genetic variation among highly ecologically diverse spring wheat genotypes grown under seawater stress 2022
226 Host Resistance to Uromyces appendiculatus in Common Bean Genotypes 2022
227 Hydrogen peroxide-mixed compounds and/or microwave radiation as alternative control means against onion seed associated pathogens, Aspergillus niger and Fusarium oxysporum 2022
228 Hydrogen sulfide modulates salinity stress in common bean plants by maintaining osmolytes and regulating nitric oxide levels and antioxidant enzyme expression 2022
229 Hydrogen Sulfide Modulates Salinity Stress in Common Bean Plants by Maintaining Osmolytes and Regulating Nitric Oxide Levels and the Expression of Antioxidant Enzyme Expression 2022
230 Identification of SNP alleles and candidate genes controlling morpho-physiological traits in seedlings spring wheat under drought stress using GWAS. 2022