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Displaying 8601 - 8610 of 10060
# Title Department Research Year
8601 (48)Supplementation of magnesium oxide to laying hen diet. A- Effect on egg production, fertility, hatchability and blood picture. Department of Poultry Production 1981
8602 A method of exclusion chromatography to obtain unitar κ-casein Department of Dairy Science 1981
8603 Approximate composition and mineral content assessment in Egyptian brown and Mill-white sugars Department of Food Science and Technology 1981
8604 Approximate composition and mineral content assessment in Egyptian brown and Mill-white sugars Department of Food Science and Technology 1981
8605 Approximate composition and mineral content assessment in Egyptian brown and Mill-white sugars Department of Food Science and Technology 1981
8606 Approximate composition and mineral content assessment in Egyptian brown and Mill-white sugars, Department of Food Science and Technology 1981
8607 Associaition and interaction of earliess genes in barley Department of Genetics 1981
8608 Associaition and interaction of earliess genes in barley . Department of Genetics 1981
8609 Charakterisierung von Pentosanfraktionen aus Weizen. 1. Mitt. Untersuchungen an den Weizensorten Diplomat und Maris Huntsman. Getreide Mehl u. Brot, 35: 172. (In German). Department of Food Science and Technology 1981
8610 Combining ability in grain sorghum. Department of Agronomy 1981