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Displaying 9911 - 9920 of 9986
# Title Department Research Year
9911 Efficacy of some essential oils against gray mold of table grapes and their effect on fruit quality
9912 Efficacy of Some Essential Oils on Controlling Green Mold of Orange and their Effects on Postharvest Quality Parameters [2011]
9913 Essential oils of oregano and cinnamon as an alternative method for control of gray mold disease of table grapes caused by Botrytis cinerea
9914 Evaluation of nutritional status of Assiut University Schools children Department of Food Science and Technology
9915 Evaluation of Native Bacterial Isolates for Control of Cucumber Powdery Mildew under Greenhouse Conditions. Department of Plant Pathology
9916 Evaluation of the synergy between Schwanniomyces vanrijiae and propolis in the control of Penicillium digitatum on lemons
9917 Exploring the mechanisms of endophytic bacteria for suppressing early blight disease in tomato (Solanum lycopersicum L.) Department of Plant Pathology
9918 Genetic and morpho-physiological analyses of the tolerance and recovery mechanisms in seedling stage spring wheat under drought stress Department of Genetics
9919 Genome-Wide Association Mapping Revealed SNP Alleles Associated with Spike Traits in Wheat Department of Genetics
9920 Genotyping of carbapenem resistant Acinetobacter baumannii isolated from Egyptian patients Department of Genetics