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Displaying 4541 - 4550 of 10060
# Title Department Research Year
4541 preparation and evaluation of quality attributes of processed juice of some Egyptian pomegranate Department of Food Science and Technology 2006
4542 Productive performance of Bovans brown and Hy-sex brown laying hens as affected by body weight at 20 weeks of age. Department of Poultry Production 2006
4543 Quality Attributes of Some Types of Egyptian honey Department of Food Science and Technology 2006
4544 Quality Attributes of Some Types of Egyptian honey Department of Food Science and Technology 2006
4545 Quality Attributes of Some Types of Egyptian honey Department of Food Science and Technology 2006
4546 Quality Attributes of Some Types of Egyptian honey Department of Food Science and Technology 2006
4547 Quantitative trait loci analysis for Grain Protein Percentage in Durum Wheat (Triticum turgidum L. var. durum). Department of Genetics 2006
4548 Quantitative trait loci analysis for Grain Protein Percentage in Durum Wheat (Triticum turgidum L. var. durum). Department of Genetics 2006
4549 Quantitative trait loci analysis for Grain Protein Percentage in Durum Wheat (Triticum turgidum L. var. durum). Department of Genetics 2006
4550 Quantitative trait loci analysis for Grain Protein Percentage in Durum Wheat (Triticum turgidum L. var. durum). Department of Genetics 2006