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Displaying 9561 - 9570 of 9986
# Title Department Research Year
9561 Bacterial content of farm dairy equipments Department of Dairy Science 1971
9562 Carcass quality in relation to the rate of feathering. Department of Poultry Production 1971
9563 Cleaning and disinfection of farm dairy equipment Department of Dairy Science 1971
9564 Cleaning and disinfection of farm dairy equipments Department of Dairy Science 1971
9565 Effect of antibiotics on the fermenting ability of some lactic acid bacteria. Department of Dairy Science 1971
9566 Effect of calcium: phosphorus ratio and excessive level of choride in pullets's diets on egg production and shell quality Department of Poultry Production 1971
9567 Effect of calcium: phosphorus ratio and excessive level of choride in pullets's diets on egg production and shell quality. Department of Poultry Production 1971
9568 Effect of chlorine on the calcium and phosphorus in the rat. Department of Poultry Production 1971
9569 Effect of the increase in ca : p ratio and excessive level of chloride in the ration on histology of some organs in the dokki-4 laying hens. Department of Poultry Production 1971
9570 Number of generations and seasonal abundance of the olive fruit fly, Dacus oleae (Gmel.) and the susceptibility of different olive varieties to infestation Department of Plant Protection 1971