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Displaying 1451 - 1460 of 10096
# Title Department Research Year
1451 Influence of some organic acids on availability and adsorption
of phosphorus as well as corn growth in a clay soil
Department of Soils and Water 2018
1452 Influence of Storage Treatments on the Weight Loss and Quality of the
Egyptian Garlic (Allium sativum L.) under Assiut Conditions
Department of Vegetables 2018
1453 Influence of Storage Treatments on the Weight Loss and Quality of the
Egyptian Garlic (Allium sativum L.) under Assiut Conditions
Department of Vegetables 2018
1454 Influence of Storage Treatments on the Weight Loss and Quality of the
Egyptian Garlic (Allium sativum L.) under Assiut Conditions
Department of Food Science and Technology 2018
1455 INHERITANCE OF FABA BEAN RESISTANCE TO BROOMRAPE, GENETIC DIVERSITY AND QTL MAPPING ANALYSIS Department of Vegetables 2018
1456 INHERITANCE OF FABA BEAN RESISTANCE TO BROOMRAPE, GENETIC DIVERSITY AND QTL MAPPING ANALYSIS Department of Genetics 2018
1457 Inorganic and organic ligands induced changes in Pb sorption of arid ‎clay and calcareous loamy sand soils Department of Soils and Water 2018
1458 Management of bacterial wilt of tomato using aqueous extracts of certain plants extracts Department of Plant Pathology 2018
1459 Management of bacterial wilt of tomato using aqueous extracts of certain plants extracts Department of Plant Pathology 2018
1460 Measuring crop water requirement and crop coefficient for Blue Panic crop under arid land conditions using draining lysimeters. Department of Soils and Water 2018