| 481 |
Effect of selection for wheat-meal fermentation period on some economic characters in Saccharomyces cerevisiae |
1999 |
| 482 |
Effect of selection for wheat-meal fermentation period on some economic characters in Saccharomyces cerevisiae |
1999 |
| 483 |
Effect of selection for wheat-meal fermentation period on some economic characters in Saccharomyces cerevisiae |
1999 |
| 484 |
Establishment of anther culture technique in sugarcane |
1999 |
| 485 |
Establishment of anther culture technique in sugarcane |
1999 |
| 486 |
Establishment of anther culture technique in sugarcane |
1999 |
| 487 |
Establishment of anther culture technique in sugarcane. |
1999 |
| 488 |
Establishment of anther culture technique in sugarcane. |
1999 |
| 489 |
Establishment of anther culture technique in sugarcane. |
1999 |
| 490 |
Genetic analysis of faba bean (Vicia faba L.) resistance to Fusarium solani |
1999 |
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