| 901 |
SYNTHESIS AND CHARACTERIZATION OF SOME DISTYRYLDERIVATIVES FOR AGRICULTURAL USES |
Department of Plant Protection |
2020 |
| 902 |
The effects of dietary Se on productive and reproductive performance, tibial quality, and antioxidant capacity in laying duck breeders |
Department of Poultry Production |
2020 |
| 903 |
The influence of betaine supplementation on the deleterious effects of saline water onsumption on carcass characteristics and meat quality of growing lambs |
Department of Animal Production |
2020 |
| 904 |
The influence of betaine supplementation on the deleterious effects of saline water onsumption on carcass characteristics and meat quality of growing lambs |
Department of Animal Production |
2020 |
| 905 |
The molecular structure, morphology, and physicochemical property and digestibility of potato starch after repeated and continuous heat–moisture treatment |
Department of Food Science and Technology |
2020 |
| 906 |
The synergistic effect of octopamine receptor agonists on selected insect growth regulators on Culex quinquefasciatus Say (Diptera: Culicidae) mosquitoes |
Department of Plant Protection |
2020 |
| 907 |
The synergistic effect of octopamine receptor agonists on selected insect growth regulators on Culex quinquefasciatus Say (Diptera: Culicidae) mosquitoes |
|
2020 |
| 908 |
Therapeutic benefits and applications of whey protein |
Department of Dairy Science |
2020 |
| 909 |
Therapeutic benefits and applications of whey protein |
Department of Dairy Science |
2020 |
| 910 |
Therapeutic benefits and applications of whey protein |
Department of Dairy Science |
2020 |
Do you have any questions? 
