Effect of cooling and chemical treatments and fruit characteristics of prickly pear (Opuntia ficus-indica).

Effect of cooling and chemical treatments and fruit characteristics of prickly pear (Opuntia ficus-indica).

Research Authors
Shaheen, M.A., S.Z. El-Agamy and S.M. Ben-Lagdam, 1993.
Research Department
Department of Vegetables
Research Journal
Saudi Biological Sci. 14th Ann. Conf. Jeddah
Research Member
Samir Zaki Ali El-Ajami
Research Pages
155 (Abstr.).
Research Rank
3
Research Year
1993