Department Researches & Publications

Botany and Microbiology Department

Our mission is to generate knowledge and produce researchers, leaders, and graduates in various fields in Plant Sciences, Microbial Sciences and Biotechnology who are capable of providing solutions to industrial, health, agricultural and environmental challenges.

You can explore our Knowledge stock to know more about Botany and Microbiology researches and publications.

# Title Research Year
121 Effects of microbial biostimulants (Trichoderma album and Bacillus megaterium) on growth, quality attributes and yield of onion under field conditions. 2023
122 Elevated CO2 differentially attenuates beryllium-induced oxidative stress in oat and alfalfa. 2023
123 Endophytic fungus Neopestalotiopsis clavispora AUMC15969: biosynthesis and characterization of exopolysaccharides and biodiesel productio 2023
124 Enhancement of phycocyanin productivity and thermostability from Arthrospira platensis using organic acids 2023
125 Enhancing Rhizobium–Legume Symbiosis and Reducing Nitrogen Fertilizer Use Are Potential Options for Mitigating Climate Change 2023
126 Exploring the antibacterial potential of plant extracts and essential oils against Bacillus thermophilus in beet sugar for enhanced sucrose retention: a comparative assessment and implications 2023
127 Foliar application of silver nanoparticles mitigated nutritional and biochemical perturbations in chilli pepper fertigated with domestic wastewater 2023
128 Genetic variation in important physiological responses and their effects to alleviate drought stress in wheat seedlings. 2023
129 Genome-wide scanning for drought tolerance in spring wheat at the seedling stage using genotyping-by-sequencing (GBS) and 25 K Infinium iSelect array. 2023
130 Hormesis effects of phenol on growth and cellular metabolites of Chlorella sp. under different nutritional conditions using response surface methodology 2023