Researches

Displaying 9951 - 9960 of 10060
# Title Department Research Year
9951 Performance of Sunflower Genotypes under Different Zinc Oxide Nanoparticles Sizes
9952 Using Rosemary Essential Oil as a Potential Natural Preservative during Stirred-like Yogurt Making Department of Food Science and Technology
9953 التوزیع الجغرافی الاوفق لواردات مصر من بعض منتجات الثروة الحیوانیة Department of Agricultural Economics
9954 Abiotic benefits of intercropping legumes and Maize to reduce pests.
9955 An Inverse Correlation Between the Production of Itaconic and Mevinolinic Acids in Aspergillus terreus Mutants Department of Genetics
9956 Antibacterial efficacy of clove essential oil against Xanthomonas phaseoli pv. phaseoli and its influence on pathogen responses in bean Department of Plant Pathology
9957 Application of Trichoderma harzianum strain KABOFT4 for management of tomato bacterial wilt under greenhouse conditions
9958 Approving the biocontrol strategy of potato wilt caused by Ralstonia solanacearum on field scale using Enterobacter cloacae PS14 and Trichoderma asperellum T34
9959 Aspergillus terreus occurrence in middle of Upper Egypt, genetic variation and production of itaconic and mevinolinic acids Department of Genetics
9960 Assessment of certain plant extracts for controlling potato tuber soft rot disease caused by Pectobacterium carotovorum subsp. carotovorum Department of Plant Pathology