| 9911 |
Efficacy of some essential oils against gray mold of table grapes and their effect on fruit quality |
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| 9912 |
Efficacy of Some Essential Oils on Controlling Green Mold of Orange and their Effects on Postharvest Quality Parameters [2011] |
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| 9913 |
Essential oils of oregano and cinnamon as an alternative method for control of gray mold disease of table grapes caused by Botrytis cinerea |
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| 9914 |
Evaluation of nutritional status of Assiut University Schools children |
Department of Food Science and Technology |
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| 9915 |
Evaluation of Native Bacterial Isolates for Control of Cucumber Powdery Mildew under Greenhouse Conditions. |
Department of Plant Pathology |
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| 9916 |
Evaluation of the synergy between Schwanniomyces vanrijiae and propolis in the control of Penicillium digitatum on lemons |
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| 9917 |
Exploring the mechanisms of endophytic bacteria for suppressing early blight disease in tomato (Solanum lycopersicum L.) |
Department of Plant Pathology |
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| 9918 |
Genetic and morpho-physiological analyses of the tolerance and recovery mechanisms in seedling stage spring wheat under drought stress |
Department of Genetics |
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| 9919 |
Genome-Wide Association Mapping Revealed SNP Alleles Associated with Spike Traits in Wheat |
Department of Genetics |
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| 9920 |
Genotyping of carbapenem resistant Acinetobacter baumannii isolated from Egyptian patients |
Department of Genetics |
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