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Displaying 9971 - 9980 of 10055
# Title Department Research Year
9971 Effect of Some Mineral and Nano-Fertilizers on Yield and Berries Quality of Thompson Seedless Grape Cultivar Department of Pomology
9972 Effectiveness of Bacillus cereus in Controlling Potato Bacterial Wilt Caused by Ralstonia solanacearum: Greenhouse and Field Studies with Insights into Resistance-Related Enzymes in Potatoes Department of Plant Pathology
9973 Effects of lighting source as an environmental strategy for heat stress amelioration in growing Californian rabbits during summer season Department of Poultry Production
9974 Efficacy of Azadirachta indica and Punica granatum Extracts in the Control of Cuminum cyminum Wilt Disease Caused by Fusarium oxysporum f. sp. cumini. Department of Plant Pathology
9975 Efficacy of some essential oils against gray mold of table grapes and their effect on fruit quality
9976 Efficacy of Some Essential Oils on Controlling Green Mold of Orange and their Effects on Postharvest Quality Parameters [2011]
9977 Enzymatic Secretion, Bioassay, and Morphogenetic Identification of Entomopathogenic Fungus, Albifimbria terrestris Associated with Mosquitoes Department of Plant Protection
9978 Essential oils of oregano and cinnamon as an alternative method for control of gray mold disease of table grapes caused by Botrytis cinerea
9979 Evaluation of nutritional status of Assiut University Schools children Department of Food Science and Technology
9980 Evaluation of Native Bacterial Isolates for Control of Cucumber Powdery Mildew under Greenhouse Conditions. Department of Plant Pathology