Abstract: The annual number of unsafe abortions is increasing due to the growing number of women of reproductive age globally, according to the World Health Organization. The WHO estimated 21.6 million unsafe abortions in 2008. The aim of the study was to assess the hospital rate of abortion for one year at the Woman’s Health Hospital, Assiut University, Egypt and to assess the knowledge of post abortion women about the timing of fertility return and their intention for using post abortion family planning methods. Subjects and methods: A Cross Sectional study was used in carrying out this study. The following tool was used in the current study: Structured interviewing questionnaire which included the following data: Data related to fertility return awareness and the intention of these women for the future use of family planning methods. Results: The hospital based rate of abortion is 9.4% according to the hospital statistical based data, 2011. More than half of women (56.7%) didn’t know any type of post abortion family planning methods, nearly two thirds of them (61.4%) didn’t know the time of fertility return after abortion, three quarters of women (78.6%) want to postponing childbearing and nearly two thirds of them (62.9%) had no intention for using post abortion family planning methods. Conclusions: Based on the results of the present study, it can be concluded that there is a lack of knowledge of these women about the time of fertility return after abortion and the family planning methods should be used after abortion. Recommendations: In Upper Egypt, there is a need of postabotion family planning counseling programs as an essential part of postabortion care.

Nutrition support can result in improved wound healing, a decreased catabolic response to injury, enhanced immune system function, improved gastrointestinal structure and function, and improved clinical outcomes). The appropriately and timely nutritional intervention can improve patient recovery and survival, decrease complication rates, and decrease costs. Gastrointestinal complications (vomiting, diarrhea, constipation, and abdominal distension) are most commonly associated with complications derived from enteral feeding. Aim: this study was carried out to investigate the effect of the intermittent enteral feeding schedule on the occurrence of gastrointestinal complications and the length of the hospital stay among critically ill patients at Assiut University Hospitals. Design: a quasi-experimental design. Setting: trauma ICU at Assiut University Hospitals and the study took approximately one year started from July 2010 till July 2011. Patients: A convenience sample of 80 adults' critically ill patients on enteral feeding constituted the study sample. The patients were assigned randomly into two equal groups (control group and study group, 40 patients each).. Methods: The only manipulation was in the rest period and time interval in which the study group subjects were rested 8hours at night as compared to 6hours for the control ones, as well study group subjects were having 4hours time interval between each two consecutive feeding as compared to 2hours for control group subjects. Results: There was a significant statistical difference between both groups (p=0.000)indicating lesser hospital stay among study group subjects (52.5 % of the study group subjects were hospitalized less than one month as compared to 35 % of the control group subjects were stayed between 30 to less than 45 days). It was also found that, 57.5% of control group patients developed gastrointestinal complications as compared to 45% of the study group patients (n.s). Conclusion: intermittent 4-hour enteral feeding schedule had lowered the incidence of gastrointestinal complication and length of the hospital stay.

Nutrition support can result in improved wound healing, a decreased catabolic response to injury, enhanced immune system function, improved gastrointestinal structure and function, and improved clinical outcomes). The appropriately and timely nutritional intervention can improve patient recovery and survival, decrease complication rates, and decrease costs. Gastrointestinal complications (vomiting, diarrhea, constipation, and abdominal distension) are most commonly associated with complications derived from enteral feeding. Aim: this study was carried out to investigate the effect of the intermittent enteral feeding schedule on the occurrence of gastrointestinal complications and the length of the hospital stay among critically ill patients at Assiut University Hospitals. Design: a quasi-experimental design. Setting: trauma ICU at Assiut University Hospitals and the study took approximately one year started from July 2010 till July 2011. Patients: A convenience sample of 80 adults' critically ill patients on enteral feeding constituted the study sample. The patients were assigned randomly into two equal groups (control group and study group, 40 patients each).. Methods: The only manipulation was in the rest period and time interval in which the study group subjects were rested 8hours at night as compared to 6hours for the control ones, as well study group subjects were having 4hours time interval between each two consecutive feeding as compared to 2hours for control group subjects. Results: There was a significant statistical difference between both groups (p=0.000)indicating lesser hospital stay among study group subjects (52.5 % of the study group subjects were hospitalized less than one month as compared to 35 % of the control group subjects were stayed between 30 to less than 45 days). It was also found that, 57.5% of control group patients developed gastrointestinal complications as compared to 45% of the study group patients (n.s). Conclusion: intermittent 4-hour enteral feeding schedule had lowered the incidence of gastrointestinal complication and length of the hospital stay.

Nutrition support can result in improved wound healing, a decreased catabolic response to injury, enhanced immune system function, improved gastrointestinal structure and function, and improved clinical outcomes). The appropriately and timely nutritional intervention can improve patient recovery and survival, decrease complication rates, and decrease costs. Gastrointestinal complications (vomiting, diarrhea, constipation, and abdominal distension) are most commonly associated with complications derived from enteral feeding. Aim: this study was carried out to investigate the effect of the intermittent enteral feeding schedule on the occurrence of gastrointestinal complications and the length of the hospital stay among critically ill patients at Assiut University Hospitals. Design: a quasi-experimental design. Setting: trauma ICU at Assiut University Hospitals and the study took approximately one year started from July 2010 till July 2011. Patients: A convenience sample of 80 adults' critically ill patients on enteral feeding constituted the study sample. The patients were assigned randomly into two equal groups (control group and study group, 40 patients each).. Methods: The only manipulation was in the rest period and time interval in which the study group subjects were rested 8hours at night as compared to 6hours for the control ones, as well study group subjects were having 4hours time interval between each two consecutive feeding as compared to 2hours for control group subjects. Results: There was a significant statistical difference between both groups (p=0.000)indicating lesser hospital stay among study group subjects (52.5 % of the study group subjects were hospitalized less than one month as compared to 35 % of the control group subjects were stayed between 30 to less than 45 days). It was also found that, 57.5% of control group patients developed gastrointestinal complications as compared to 45% of the study group patients (n.s). Conclusion: intermittent 4-hour enteral feeding schedule had lowered the incidence of gastrointestinal complication and length of the hospital stay.

Hepatitis C virus (HCV) is an emerging global epidemic disease. Egypt reported the highest incidence in the world. Aim of the study: To assess knowledge, attitudes and practices of barbers and their customers regarding HCV and HBV. Setting: The study carried out in Assiut District and City. Design: Descriptive research design. Sample: Included 350 participants (175 barbers and 175 customers). Tools of the study: Data collected by three tools; Tool (1): interview form included three parts; first part included demographic data; second part included assessment of medical and surgical history of barbers and customers and third part included assessment of knowledge regarding the HCV&HBV. Tool (2): Included Likert attitude scale. Tool (3): Observational checklist to assess practices of barbers and customers. Results: Majority of barbers and their customers (88.6% and 80.6% respectively) had poor knowledge regarding HCV and HBV. Conclusion: There was a statistical significant difference among customers' knowledge, their level of education and their residence. Moreover there was a significant difference between customers' attitude and their residence. Recommendations: Need for ongoing training and retraining programs for barbers regarding methods of prevention of parentally transmitted hepatitis. Increase public awareness about risk factors and prevention methods of HCV and HBV infection.