| 541 |
Assessment of genetic diversity in durum and bread wheat genotypes based on drought tolerance and SSR markers |
Department of Genetics |
2021 |
| 542 |
Assessment of Relationship for Both Seedling and Maturity Traits with SSR Markers under Drought Conditions in Bread Wheat (Triticum asetivum L.) |
Department of Agronomy |
2021 |
| 543 |
Assessment of Relationship for Both Seedling and Maturity Traits with SSR Markers under Drought Conditions in Bread Wheat (Triticum asetivum L.). |
Department of Agronomy |
2021 |
| 544 |
Behavior of Barhee date palm cultivar produced by using tissue culture technique and grown in different regions of upper Egypt. |
|
2021 |
| 545 |
Biological control of Ralstonia solanacearum (Smith), the causal pathogen of bacterial wilt disease by using Pantoea spp |
|
2021 |
| 546 |
Bulked segregant analysis to identify SSR markers for loose smut resistance in bread wheat |
Department of Genetics |
2021 |
| 547 |
Characterization and sensitivity of Botrytis cinerea to benzimidazole and succinate dehydrogenase inhibitors fungicides, and illustration of the resistance profile |
Department of Plant Pathology |
2021 |
| 548 |
Citric Acid (CA)–Modified Biochar Improved Available Phosphorus Concentration and Its Half‑Life in a P‑Fertilized Calcareous Sandy Soil |
Department of Soils and Water |
2021 |
| 549 |
Combination of Bacillus amyloliqefaciens and peppermint oil for control of Fusarium wilt disease of tomato |
Department of Plant Pathology |
2021 |
| 550 |
Conservation and divergence of the TaSOS1 gene family in salt stress response in wheat (Triticum aestivum L.) |
Department of Agronomy |
2021 |
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