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Displaying 521 - 530 of 9986
# Title Department Research Year
521 Recycling of beet sugar byproducts and wastes enhances sugar beet productivity and salt redistribution in saline soils Department of Agronomy 2021
522 Repeated and continuous dry heat treatments induce changes in physicochemical and digestive properties of mung bean starch Department of Food Science and Technology 2021
523 Resistance enhancement of faba bean plants to rust disease by some compounds and plant extracts 2021
524 Response of Grand Nain Banana Plants to Different Potassium Fertilizer Sources. Department of Pomology 2021
525 Response of Thompson Seedless Grapevines to Foliar Sprays with GA3 and some Natural Compounds Department of Pomology 2021
526 Role of clay in detoxification of aflatoxin B1 in growing Japanese quail with reference to gender Department of Poultry Production 2021
527 Salinity indices and path analysis in Egyptian long-staple cotton cultivar Department of Agronomy 2021
528 Salinity indices and path analysis in Egyptian long-staple cotton cultivars. Department of Agronomy 2021
529 Sequential Antioxidants Foliar Application Can Alleviate Negative Consequences of Salinity Stress in Vicia faba L Department of Vegetables 2021
530 Shedding light on toxicity of SARS-CoV-2 peptides in aquatic biota: A study involving neotropical mosquito larvae (Diptera: Culicidae) 2021