| 231 |
Effect of delayed delivery of injured and healthy roots on the quality of the three sugar beet varities under Assiut conditions. |
2010 |
| 232 |
Effectiveness of some aromatic plant oils as an Inhibitor of lipid oxidation |
2010 |
| 233 |
Heavy metals content in some cereals, cereal products and peanut in Egypt. |
2010 |
| 234 |
Production of Pectinase Enzymes by Citrus Fruits Contaminant Fungi.* |
2010 |
| 235 |
Production of Pectinase Enzymes by Citrus Fruits Contaminant Fungi.* |
2010 |
| 236 |
The effect of using certain Spices on Histological structure of some organs
In Digestive System of Albino Rats.
|
2010 |
| 237 |
Chemical composition, ascorbic acid and antioxidant enzymes of some potato varieties. |
2009 |
| 238 |
Carotenoids and tocopherol content of tomato fruits and tomato products. |
2009 |
| 239 |
Effect of varieties and processing on carotenoids and α-tocopherol content of date palm (phoenix dactylifera L.) fruits. |
2009 |
| 240 |
Evaluation and utilization of olive extracts polyphenols as natural antioxidants. |
2009 |
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