| 341 |
Bacterial contamination of egg shells |
1985 |
| 342 |
Bacterial contamination of egg shells |
1985 |
| 343 |
Bacterial contamination of egg shells. |
1985 |
| 344 |
Bacterial contamination of egg shells. |
1985 |
| 345 |
Enterococci in some dairy products |
1985 |
| 346 |
Enumeration of Mould and Yeast in dried milk and ice cream products |
1985 |
| 347 |
Enumeration of Mould and Yeast in dried milk and ice cream products |
1985 |
| 348 |
Enumeration of Mould and Yeast in dried milk and ice cream products |
1985 |
| 349 |
Psychrotrophic bacteria in raw and pasteurized milk. |
1985 |
| 350 |
Psychrotrophic bacteria in raw and pasteurized milk. |
1985 |
