الابحاث

#	عنوان البحث	سنة البحث
141	Improvement of microbiological quality of Egyptian Kareish cheese during storage in some natural preservative solutions	2010
142	Improvement of microbiological quality of Egyptian Kareish cheese during storage in some natural preservative solutions	2010
143	Incidence and antibiotic resistance of psychrotolerant Bacillus cereus group in ice cream samples, with special reference to Bacillus thuringiensis	2010
144	Incidence and characterization of E. coli O157:H7 isolated from minced beef, chicken meats and human stools in Assiut	2010
145	Inhibition of melanogenesis by the extract from Agaricus blazei without affecting iNOS gene expression	2010
146	Investigation of milk and some dairy products for fecal pollution indicators	2010
147	Investigation of milk and some dairy products for fecal pollution indicators	2010
148	ISOLATION OF ENTEROBACTER SPECIES FROM HENS’ EGGS SOLD IN ASSIUT AND QUENA CITIES, EGYPT WITH REFERENCE TO THEIR ANTIBIOTIC RESISTANCE	2010
149	MICROBIOLOGICAL QUALITY OF FILLETED FISH WITH SPECIAL REFERENCE TO LISTERIA MONOCYTOGENES	2010
150	Microbiological quality of some locally egg-based desserts	2010

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