| 3551 |
Biotechnological approaches for propagation of Taxus baccata L. – an endangered plant with important ornamental and pharmaceutical value
|
Department of Floriculture |
2011 |
| 3552 |
CHANGING LIGHTING AND FEEDING TIME TO ALLEVIATE THE DELETERIOUS EFFECT OF HOT SUMMER OF ASSIUT GOVERNORATE ON PERFORMANCE OF JAPANESE QUAIL |
Department of Poultry Production |
2011 |
| 3553 |
Characteristics of Low Fat Probiotic Yoghurt |
Department of Dairy Science |
2011 |
| 3554 |
Chemical and Microbiological characteristics of Ras cheese collected from Assiut markets |
Department of Dairy Science |
2011 |
| 3555 |
Chemical and Microbiological characteristics of Ras cheese collected from Assiut markets |
Department of Dairy Science |
2011 |
| 3556 |
Chemical and Microbiological characteristics of Ras cheese collected from Assiut markets |
Department of Dairy Science |
2011 |
| 3557 |
Chemical and Microbiological characteristics of Ras cheese collected from Assiut markets |
Department of Dairy Science |
2011 |
| 3558 |
Comparative Study on
Chemical Composition and Minerals Content of Buffalo Milk in Assiut City |
Department of Dairy Science |
2011 |
| 3559 |
Comparative Study on
Chemical Composition and Minerals Content of Buffalo Milk in Assiut City |
Department of Dairy Science |
2011 |
| 3560 |
Comparative Study on Chemical Composition and Minerals Content of Buffalo Milk in Assiut City |
Department of Dairy Science |
2011 |