| 411 |
Nutrient elements and vitamins content of some New Valley dates and certain date products |
1999 |
| 412 |
Nutrient elements and vitamins content of some New Valley dates and certain date products |
1999 |
| 413 |
Nutrient elements and vitamins content of some New Valley dates and certain date products |
1999 |
| 414 |
Nutrient elements and vitamins content of some New Valley dates and certain date products |
1999 |
| 415 |
Nutritional evaluation of Saidi date pits |
1999 |
| 416 |
Nutritive evaluation and technological utilization of Buffalo bones |
1999 |
| 417 |
Optical method for the rapid analysis of dextran in raw sugar. Indian Sugar, May. |
1999 |
| 418 |
Preparation and evaluation of protein concentrates from chicken by- products. |
1999 |
| 419 |
Preparation and evaluation of protein concentrates from chicken by- products. |
1999 |
| 420 |
Preparation and evaluation of protein concentrates from chicken by- products. |
1999 |