| 391 |
Assessing quality puality parameters of baby foods based on Upper Egypt Dates |
1999 |
| 392 |
Assessing quality puality parameters of baby foods based on Upper Egypt Dates |
1999 |
| 393 |
Biological value assessment of the meal and protein isolate of mango seed kernels |
1999 |
| 394 |
Biological value assessment of the meal and protein isolate of mango seed kernels |
1999 |
| 395 |
Biological value assessment of the meal and protein isolate of mango seed kernels |
1999 |
| 396 |
Biological value assessment of the meal and protein isolate of mango seed kernels |
1999 |
| 397 |
Bological value assessment of the meal and protein isolate of mango Seed kernels |
1999 |
| 398 |
Certain heavy metals in selected fish varieties as affected by processing methods. |
1999 |
| 399 |
Certain heavy metals in selected fish varieties as affected by processing methods. |
1999 |
| 400 |
Fate of aflatoxins during processing and storage of orange juice. |
1999 |