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Degradation of natural rubber latex by new Streptomyces labedae strain ASU-03 isolated from Egyptian soil and identified based on genes sequences

Research Abstract
Abstract Natural rubber latex is one of the problems that raises the environmental concerns. In this study the degrading ability of Ficus elastica rubber latex by a bacterium strain ASU-03, isolated from Egyptian soil was assessed. The strain was able to produce clear zone around its colony on latex rubber containing medium and was identified by conventional methods as Streptomyces sp. Phylogenetic analysis of 16S rRNA (16S rRNA) and RNA polymerase ß-subunit (rpoB) genes were applied. Results of the 16S rRNA gene analysis revealed that the strain was highly related to Streptomyces sp. (100% similarity), so the rpoB gene was partially sequenced to clarify the specific name of the isolate. Phylogenetic tree based on rpoB gene sequences indicated that strain ASU-03 was highly similar to the reference strain Streptomyces labedae and both were shared a one cluster. The current results demonstrated that the use of a rpoB gene-based method gives a better resolution in the species level identification. To our knowledge, this species has never been reported to be involved in natural rubber degradation. This was therefore the first report about the degradation of Ficus elastic by S. labedae. The degradation of Ficus elastica rubber latex was determined by measuring the increase in protein content of bacterium (mg/g dry wt), reduction in molecular weight (g/mol) and inherent viscosity (dL/g) of the latex. Moreover the degradation was also confirmed by formation of aldehyde or keto group by Schiff’s reagent and by observing the growth of the Streptomyces strain using scanning electron microscopy.
Research Authors
Hesham A, Nadia H, Mady I, Ahmed Shoriet A.
Research Journal
Microbiology
Research Pages
pp. 351–358
Research Publisher
Springer
Research Rank
1
Research Vol
Vol. 84, No. 3,
Research Website
https://link.springer.com/article/10.1134%2FS0026261715030078
Research Year
2015

Utilization of fermented yeast rice by the fungus Monascus ruber AUMC 4066 as food coloring agents.

Research Abstract
NULL
Research Authors
Al-Zahraa M. Darwish , Soumia M. Darwish and Mady A. Ismail
Research Journal
Journal of Food Processing & Technology.
Research Pages
PP. 645 – 650
Research Publisher
NULL
Research Rank
1
Research Vol
Vol.8 - No. 1
Research Website
NULL
Research Year
2017

In Vivo Effect of Essential Oils from Laurus nobilis, Anethum graveolens and Mentha piperitaon Mycobiota Associated with Domiati Cheese during Storage.

Research Abstract
NULL
Research Authors
Mady A. Ismail; Al-Zahraa, M., Darwish, Nemmat A. Hussein and Soumia M. Darwish
Research Journal
Food and Public Health.
Research Pages
PP. 110 – 122
Research Publisher
NULL
Research Rank
1
Research Vol
Vol. 4 - No. 3
Research Website
NULL
Research Year
2014

In Vivo Effect of Essential Oils from Laurus nobilis, Anethum graveolens and Mentha piperitaon Mycobiota Associated with Domiati Cheese during Storage.

Research Abstract
NULL
Research Authors
Mady A. Ismail; Al-Zahraa, M., Darwish, Nemmat A. Hussein and Soumia M. Darwish
Research Journal
Food and Public Health.
Research Pages
PP. 110 – 122
Research Publisher
NULL
Research Rank
1
Research Vol
Vol. 4 - No. 3
Research Website
NULL
Research Year
2014

Influence of short-term energy supplementation on estrus, ovarian activity, and blood biochemistry in Ossimi ewes synchronized with fluorogestone acetate in the subtropics

Research Abstract
The objective of this study was to evaluate if short-term high-energy diet treatments have any overstimulatory effects on ovarian function and metabolic status in Ossimi ewes synchronized with progesterone sponge. Thirteen ewes were divided into high-energy (HEG; n = 7) and normal-energy or control (NEG; n = 6) groups. Progesterone sponges were placed intravaginally for 14 days during the winter breeding season (December–February). Four days before the removal of the sponges, a high-energy diet (130% of maintenance) was fed to HEG, whereas NEG was offered maintenance diet throughout the experiment. Ovarian performance and progesterone, estradiol, and blood metabolites were assessed daily starting from the day of removal of the sponges. Estrus period was longer in HEG (P 0.05) when compared with NEG. Ovulation took place considerably longer with larger ovulatory follicles in HEG (P 0.05). A marked increase in the level of total protein, albumin, glucose, and blood urea during the first 2 days following the removal of progesterone sponge was noticed in HEG when compared with NEG ewes. Eighty-five percentage (85.7%; 6/7) and 66.6% (4/6) had ovulation for the HEG and NEG, respectively. Dietary energy had a nonsignificant effect on the number of the recruited follicles, whereas a significant effect was observed for the diameter of the ovulatory follicle and ovulation rate (HEG, 2.3 ± 0.1 vs. NEG, 1.2 ± 0.3). It is concluded that short-term energy supplementation improves estrus expression and ovarian activity in fluorgestone acetate (FGA)–synchronized Ossimi ewes.
Research Authors
W. Senosy, G.B. Mahmoud, Sh.M. Abdel-Raheem
Research Journal
Theriogenology
Research Pages
PP.152–157
Research Publisher
NULL
Research Rank
1
Research Vol
Vol.88
Research Website
NULL
Research Year
2017

Influence of short-term energy supplementation on estrus, ovarian activity, and blood biochemistry in Ossimi ewes synchronized with fluorogestone acetate in the subtropics

Research Abstract
The objective of this study was to evaluate if short-term high-energy diet treatments have any overstimulatory effects on ovarian function and metabolic status in Ossimi ewes synchronized with progesterone sponge. Thirteen ewes were divided into high-energy (HEG; n = 7) and normal-energy or control (NEG; n = 6) groups. Progesterone sponges were placed intravaginally for 14 days during the winter breeding season (December–February). Four days before the removal of the sponges, a high-energy diet (130% of maintenance) was fed to HEG, whereas NEG was offered maintenance diet throughout the experiment. Ovarian performance and progesterone, estradiol, and blood metabolites were assessed daily starting from the day of removal of the sponges. Estrus period was longer in HEG (P 0.05) when compared with NEG. Ovulation took place considerably longer with larger ovulatory follicles in HEG (P 0.05). A marked increase in the level of total protein, albumin, glucose, and blood urea during the first 2 days following the removal of progesterone sponge was noticed in HEG when compared with NEG ewes. Eighty-five percentage (85.7%; 6/7) and 66.6% (4/6) had ovulation for the HEG and NEG, respectively. Dietary energy had a nonsignificant effect on the number of the recruited follicles, whereas a significant effect was observed for the diameter of the ovulatory follicle and ovulation rate (HEG, 2.3 ± 0.1 vs. NEG, 1.2 ± 0.3). It is concluded that short-term energy supplementation improves estrus expression and ovarian activity in fluorgestone acetate (FGA)–synchronized Ossimi ewes.
Research Authors
W. Senosy, G.B. Mahmoud, Sh.M. Abdel-Raheem
Research Journal
Theriogenology
Research Pages
PP.152–157
Research Publisher
NULL
Research Rank
1
Research Vol
Vol.88
Research Website
NULL
Research Year
2017

Measuring Agricultural Extension Service Quality in Nubaria Region Using Total Quality and Service Quality Scales

Research Abstract
NULL
Research Authors
Mohamed M.M. Abdel-Ghany and Ahmed M. Diab
Research Journal
Journal of Agricultural Economics and Social Sciences
Research Pages
1737-1750
Research Publisher
Mansoura University
Research Rank
2
Research Vol
Vol. (6), No. (11)
Research Website
NULL
Research Year
2015

Correlation, Path-coefficient, Normal and Stepwise regression analyses via two cycles of pedigree selection in bread wheat (Triticum aestivum L.)

Research Abstract
NULL
Research Authors
Khames K.M., A. Abo-Elwafa, A.M. Mahmoud, and A. Hamada
Research Journal
Assiut Journal of Agricultural Sciences
Research Pages
84-108
Research Publisher
NULL
Research Rank
2
Research Vol
47(4)
Research Website
NULL
Research Year
2016

Camel Whey Protein Protects B and T Cells from Apoptosis by Suppressing Activating Transcription Factor-3 (ATF-3)- Mediated Oxidative Stress and Enhancing Phosphorylation of AKT and IκB-α in Type I Diabetic Mice

Research Abstract
Background: Diabetes mellitus (DM) is associated with severe immune system complications. Camel whey protein (CWP) decreases free radicals (ROS) and modulates immune functions, but its effect on DM-impaired immune systems has not been studied. We investigated the impact of CWP on the immune system in a Type 1 diabetes mouse model. Methods: Three experimental groups were used: (1) non-diabetic control; (2) diabetic; and (3) CWPtreated diabetic mice. Results: Induction of diabetes by streptozotocin was associated with reduction of body weight and insulin level, increase in glucose level and pro-inflammatory cytokines (IL-1β, IL-6, and TNF-α), and reduction in IL-2 and IL-4 levels. Upregulated ATF-3 expression was followed by a marked elevation in ROS levels. Lymphocytes from diabetic mice exhibited increased apoptosis through decreased phosphorylation of AKT and I
Research Authors
Gamal Badr, Leila H. Sayed, Hossam El-Din M. Omar, Ali M. Abd El-Rahimd Emad A. Ahmed, Mohamed H. Mahmoud
Research Journal
Cell Physiol Biochem
Research Pages
PP.41-54
Research Publisher
NULL
Research Rank
1
Research Vol
Vol.41
Research Website
NULL
Research Year
2017
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