| 841 |
INFLUENCE OF IN OVO FEEDING WITH VITAMIN C OR GLUCOSE ON POST-HATCH PRODUCTIVE PERFORMANCE OF DANDRAWI CHICKS |
Department of Poultry Production |
2020 |
| 842 |
INFLUENCE OF IN OVO FEEDING WITH VITAMIN C OR GLUCOSE ON POST-HATCH PRODUCTIVE PERFORMANCE OF DANDRAWI CHICKS |
Department of Poultry Production |
2020 |
| 843 |
Influence of Mushroom Polysaccharide, Nano-Copper, Copper Loaded Chitosan, and Lysozyme on Intestinal Barrier and Immunity of LPS-mediated Yellow-Feathered Chickens |
Department of Poultry Production |
2020 |
| 844 |
Influence of Nitrogen Fertilization on Traits Related to Lodging and
Yield in Bread Wheat Genotypes |
Department of Agronomy |
2020 |
| 845 |
Influence of Nitrogen Fertilization on Traits Related to Lodging and
Yield in Bread Wheat Genotypes |
Department of Agronomy |
2020 |
| 846 |
Influence of Roasting Treatments on Oil Quality Properties of Two Sesame Seed Varieties |
Department of Food Science and Technology |
2020 |
| 847 |
Influence of Roasting Treatments on Oil Quality Properties of Two Sesame Seed Varieties |
Department of Food Science and Technology |
2020 |
| 848 |
Influence of Roasting Treatments on Oil Quality Properties of Two Sesame Seed Varieties |
Department of Food Science and Technology |
2020 |
| 849 |
Influence of Roasting Treatments on Oil Quality Properties of Two Sesame Seed Varieties |
Department of Food Science and Technology |
2020 |
| 850 |
Influence of Sowing Date and Foliar Application of Humic Acid on Yield and Volatile Oil of Sweet Fennel (Foeniculum vulgare) Plants |
Department of Floriculture |
2020 |