Researches

Displaying 7601 - 7610 of 10063
# Title Department Research Year
7601 Composition of fatty acids in Ras cheese as affected by direct acidification. Department of Dairy Science 1987
7602 Correlation and path-analysis as affected by selection procedures in an interspecific cotton population. Department of Agronomy 1987
7603 Correlation and path-analysis as affected by selection procedures in an interspecific cotton population. Department of Agronomy 1987
7604 Correlation and path-coefficient analysis in lentil . Department of Agronomy 1987
7605 Correlation and path-coefficient analysis in lentil. Department of Agronomy 1987
7606 Correlation and path-coefficient analysis in sesame. Department of Agronomy 1987
7607 Der Gehalt an freien Fettsäuren in Ziegenmilchfett während der Laktationsperiode (Free fatty acids composition of goats milk fat as affected by the lactation period). Department of Dairy Science 1987
7608 Detection and evaluation of lard adulteration in pure buffalo and cow butter Department of Food Science and Technology 1987
7609 Development of Culex pipiens molestus, Forsk, under constant and variable temperatures. Ass Department of Plant Protection 1987
7610 Diallel analysis of five faba bean parents for cowpwa seed beetle infestation. Department of Vegetables 1987