| 5571 |
Biological control of root- rots and wilt diseases of cotton . |
Department of Plant Pathology |
2000 |
| 5572 |
Body composition , proximate chemical composition and amino acid content of chicken and quail meats |
Department of Food Science and Technology |
2000 |
| 5573 |
Body composition, proximate chemical composition and Amino acids content of chicken and Quail Meats |
Department of Food Science and Technology |
2000 |
| 5574 |
Carcass and gastrointestinal tract characteristics in saidi lambs fed diets supplemented with potassium iodide. |
Department of Animal Production |
2000 |
| 5575 |
Carcass and gastrointestinal tract characteristics in saidi lambs fed diets supplemented with potassium iodine. |
Department of Animal Production |
2000 |
| 5576 |
Characterization of partially purified phytase from rice bran. |
Department of Food Science and Technology |
2000 |
| 5577 |
Chilling requirements and heat units for budbreak and fruiting of Anna and Dorsett Golden apple cultivars under Assiut climatic conditions. |
Department of Vegetables |
2000 |
| 5578 |
Combining ability and heterosis in grain sorghum (Sorghum bicolor (L.) Moench). |
Department of Agronomy |
2000 |
| 5579 |
Damage caused by rodents to some field crops and date palm in upper Egypt |
Department of Plant Protection |
2000 |
| 5580 |
Description of four mite species (Acari : Astigmata) collected from manure of animals, Sohag, Upper Egypt |
Department of Plant Protection |
2000 |