| 3791 |
Growth and survival of Listeria monocytogenes during manufacture and storage of Damietta cheese |
Department of Food Hygiene |
1989 |
| 3792 |
Growth and survival of Listeria monocytogenes during manufacture and storage of Damietta cheese |
Department of Food Hygiene |
1989 |
| 3793 |
Growth and survival of Listeria monocytogenes during manufacture and storage of Damietta cheese |
Department of Food Hygiene |
1989 |
| 3794 |
Immunocytochemical demonstration of opioid receptors in selected rat brain areas and neuroblastoma X glioma hybrid (NG 108-15) cells using a monoclonal anti-idiotypic antibody |
Department of Anatomy and Histology |
1989 |
| 3795 |
Immunocytochemical detection of opioid receptors, opioid peptides and corticotrophin – releasing hormone in rat brain and NG 108-15 cells |
Department of Anatomy and Histology |
1989 |
| 3796 |
Investigation on photosensitization problem in lactating cattle at Oena Province |
Department of Animal Medicine |
1989 |
| 3797 |
Lipid Peroxidation in channel catfish, Ictalurus punctatus following exposure to carbon tetrachloride. |
Department of Pathology |
1989 |
| 3798 |
Microbiological quality of Egyptian Ultra-High Temperature (UHT)processed milk |
Department of Food Hygiene |
1989 |
| 3799 |
Microbiological quality of Egyptian Ultra-High Temperature (UHT)processed milk |
Department of Food Hygiene |
1989 |
| 3800 |
Microbiological quality of Egyptian Ultra-High Temperature (UHT)processed milk |
Department of Food Hygiene |
1989 |
