| 4671 |
Catalytic Properties of Phytases from Different Isolates of Aspergillus niger and Their Hydrolytic Action on Phytic Acid |
Department of Food Science and Technology |
2005 |
| 4672 |
Catalytic Properties of Phytases from Different Isolates of Aspergillus niger and Their Hydrolytic Action on Phytic Acid |
Department of Food Science and Technology |
2005 |
| 4673 |
Characteristics of virgin queens reared by jenter method under supplementary feeding with some proteinic diets. The Fourth Arab |
Department of Plant Protection |
2005 |
| 4674 |
Characteristics of virgin queens reared by jenter method under supplementary feeding with some proteinic diets. The Fourth Arab |
Department of Plant Protection |
2005 |
| 4675 |
Characterizing effects of fermentation and baking on the deoxynivalenol content of rolls. |
Department of Food Science and Technology |
2005 |
| 4676 |
Combining ability analysis in sesame (Sesamum indicum L.) at two locations. |
Department of Agronomy |
2005 |
| 4677 |
Combining ability analysis in sesame (Sesamum indicum L.) at two locations. |
Department of Agronomy |
2005 |
| 4678 |
Combining ability analysis in sesame (Sesamum indicum L.) at two locations. |
Department of Agronomy |
2005 |
| 4679 |
Comparative studies between morphometrical characters of some races and hybrids of honey bee comin Assiut region, Upper Egypt |
Department of Plant Protection |
2005 |
| 4680 |
Comparative studies between morphometrical characters of some races and hybrids of honey bee comin Assiut region, Upper Egypt |
Department of Plant Protection |
2005 |