| 1081 |
Evaluation of hydroponic barley sprouts as a feed supplement for laying Japanese quail: Effects on egg production, egg quality, fertility, blood constituents, and internal organs |
Department of Poultry Production |
2019 |
| 1082 |
Evaluation of hydroponic barley sprouts as a feed supplement for laying Japanese quail: Effects on egg production, egg quality, fertility, blood constituents, and internal organs |
Department of Poultry Production |
2019 |
| 1083 |
Evaluation of some Garden Pea Cultivars for Growth and Yield Characteristics under Assiut Conditions. |
Department of Vegetables |
2019 |
| 1084 |
Evaluation of some Garden Pea Cultivars for Growth and Yield Characteristics under Assiut Conditions. |
Department of Vegetables |
2019 |
| 1085 |
Evaluation of some Garden Pea Cultivars for Growth and Yield Characteristics under Assiut Conditions. |
Department of Genetics |
2019 |
| 1086 |
Factors Affecting Adventitious Root Formation and Subsequent Growth and Flowering of Tabernaemontana divarticata |
Department of Floriculture |
2019 |
| 1087 |
FATTY ACIDS PROFILE OF FRESH CHEESE PRODUCED IN AN INTENSIVE SILVOPASTORAL SYSTEM IN THE TROPICS |
Department of Dairy Science |
2019 |
| 1088 |
Financial Evaluation of Naimi Sheep Fattening Systems in Al-Ahsa Governorate, Kingdom of Saudi Arabia. |
Department of Agricultural Economics |
2019 |
| 1089 |
Genetic diversity between two Egyptian clover varieties and QTL
analysis for some agro-morphological traits |
Department of Genetics |
2019 |
| 1090 |
Genetic diversity between two Egyptian clover varieties and QTL
analysis for some agro-morphological traits |
Department of Agronomy |
2019 |
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