Researches

Displaying 3251 - 3260 of 10060
# Title Department Research Year
3251 Characteristics of seeds and seed oils of some Egyptian pumpkin cultivars Department of Food Science and Technology 2012
3252 Characteristics of seeds and seed oils of some Egyptian pumpkin cultivars. Department of Food Science and Technology 2012
3253 Characteristics of seeds and seed oils of some Egyptian pumpkin cultivars. Department of Food Science and Technology 2012
3254 Chemical alterations taken place during deep-fat frying based on certain reaction products: A review Department of Food Science and Technology 2012
3255 Chromatographic analyse of volatile organic compounds in essential oil of Acorus calamus L. Rhizome Department of Floriculture 2012
3256 Comparative effects of gamma and microwave irr adiation on anticarcinogenic effect of red chili in colon and liver of male albino rats. Department of Food Science and Technology 2012
3257 Comparative Study on Black Cumin (Nigella sativa, L.)
Plants, Grown Under Different Plant Spacing and
Fertilization treatments 		Department of Pomology 2012
3258 Comparative Study on Black Cumin (Nigella sativa, L.)
Plants, Grown Under Different Plant Spacing and
Fertilization treatments 		Department of Floriculture 2012
3259 Comparative Study on Black Cumin (Nigella sativa, L.)
Plants, Grown Under Different Plant Spacing and
Fertilization treatments 		Department of Floriculture 2012
3260 Comparison between different fertilization sources, irrigation frequency and their combinations on the growth and yield of coriander plant. Department of Floriculture 2012