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Displaying 8631 - 8640 of 10091
# Title Department Research Year
8631 (48)Supplementation of magnesium oxide to laying hen diet. A- Effect on egg production, fertility, hatchability and blood picture. Department of Poultry Production 1981
8632 A method of exclusion chromatography to obtain unitar κ-casein Department of Dairy Science 1981
8633 Approximate composition and mineral content assessment in Egyptian brown and Mill-white sugars Department of Food Science and Technology 1981
8634 Approximate composition and mineral content assessment in Egyptian brown and Mill-white sugars Department of Food Science and Technology 1981
8635 Approximate composition and mineral content assessment in Egyptian brown and Mill-white sugars Department of Food Science and Technology 1981
8636 Approximate composition and mineral content assessment in Egyptian brown and Mill-white sugars, Department of Food Science and Technology 1981
8637 Associaition and interaction of earliess genes in barley Department of Genetics 1981
8638 Associaition and interaction of earliess genes in barley . Department of Genetics 1981
8639 Charakterisierung von Pentosanfraktionen aus Weizen. 1. Mitt. Untersuchungen an den Weizensorten Diplomat und Maris Huntsman. Getreide Mehl u. Brot, 35: 172. (In German). Department of Food Science and Technology 1981
8640 Combining ability in grain sorghum. Department of Agronomy 1981