| 5781 |
Biological value assessment of the meal and protein isolate of mango seed kernels |
Department of Food Science and Technology |
1999 |
| 5782 |
Biological value assessment of the meal and protein isolate of mango seed kernels |
Department of Food Science and Technology |
1999 |
| 5783 |
Bological value assessment of the meal and protein isolate of mango Seed kernels |
Department of Food Science and Technology |
1999 |
| 5784 |
Breeding implications on cultivar selection in garden pea, Pisum sativum L. towards enhancing earliness and pod yield |
Department of Vegetables |
1999 |
| 5785 |
Breeding implications on cultivar selection in garden pea, Pisum sativum L. towards enhancing earliness and pod yield |
Department of Vegetables |
1999 |
| 5786 |
Callus induction and plant regeneration from culture of immature embryos of spring wheat. |
Department of Agronomy |
1999 |
| 5787 |
Callus induction and plant regeneration from culture of immature embryos of spring wheat. |
Department of Agronomy |
1999 |
| 5788 |
Certain heavy metals in selected fish varieties as affected by processing methods. |
Department of Food Science and Technology |
1999 |
| 5789 |
Certain heavy metals in selected fish varieties as affected by processing methods. |
Department of Food Science and Technology |
1999 |
| 5790 |
Comparative study of independent culling levels to visual selection in improving grain sorghum (Sorghum bicolor L. Moench). |
Department of Agronomy |
1999 |