Physico-chemical properties ,lipid fractions , fatty acid composition and unsaponifiable matters of different varieties of soybean oils

Research Authors
Mohamed R. A . Rashwan ; Samy I. El-Syiad ; Magda A. Seleim and Mostafa A. A. Awad- Allah
Research Department
Department of Food Science and Technology
Research Member
Magda Abdel-Hamid Ahmed Salim
Research Year
2003
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