| 891 |
Nutritional and technological effect of whole sorghum (sorghum bicolor L) grains flour as a supplementation agent in bread and chicken burger processing. |
قسم علوم وتكنولوجيا الاغذية |
2020 |
| 892 |
Physical and Nutritional Properties of Gluten Free Biscuits Formulated with Multi Grains and Roasted Sweet Potato |
|
2020 |
| 893 |
Physiological and Molecular Genetic Studies on Pectobacterium carotovorum |
قسم الوراثة |
2020 |
| 894 |
Physiological and Molecular Genetic Studies on Pectobacterium carotovorum |
قسم الوراثة |
2020 |
| 895 |
Physiological and Molecular Genetic Studies on Pectobacterium carotovorum |
قسم أمراض النبات |
2020 |
| 896 |
Physiological effects of transport duration on stress biomarkers and meat quality of medium-growing Yellow broiler chickens |
قسم إنتاج الدواجن |
2020 |
| 897 |
Plant extracts treatments induce resistance to bacterial spot on tomato plants for a sustainable system |
قسم أمراض النبات |
2020 |
| 898 |
Plant extracts treatments induce resistance to bacterial spot on tomato plants for a sustainable system |
قسم أمراض النبات |
2020 |
| 899 |
Pollen Spectrum and Foraging Plants for the Red Dwarf Bee in Jordan. |
قسم وقاية النبات |
2020 |
| 900 |
Population dynamics of Oligonychus mangiferus and Aceria mangiferae (Acari: Tetranychidae, Eriophyidae) on two mango cultivars in Assiut Governorate, with an annotated checklist of mango mites in Egypt |
قسم وقاية النبات |
2020 |