| 8561 |
The effect of growth factors addition on the activity of lactic acid bacteria starters. |
قسم الالبان |
1982 |
| 8562 |
The effect of growth factors addition on the activity of the lactic acid bacteria starters |
قسم الالبان |
1982 |
| 8563 |
The effect of growth factors addition on the activity of the lactic acid bacteria starters |
قسم الالبان |
1982 |
| 8564 |
The efficiency of S1, S2 and half-sib selection for improving a maize synthetic variety. |
قسم المحاصيل |
1982 |
| 8565 |
The efficiency of S1, S2 and half-sib selection for improving a maize synthetic variety. |
قسم المحاصيل |
1982 |
| 8566 |
The free fatty acids in Butter as affected by ripening and salting. |
قسم الالبان |
1982 |
| 8567 |
The pollen flora of Assiut Governorate, Egypt |
قسم وقاية النبات |
1982 |
| 8568 |
The prey and Web-Bwlder, Dictyra sp. (Arachnida, Dictynidae) on Apple trees in Upper Egypt |
قسم وقاية النبات |
1982 |
| 8569 |
The relationship between the flowering date, boll opening of some Egyptian cotton cultivars and bollworms infestation in Assiut |
قسم الوراثة |
1982 |
| 8570 |
The relationship between the flowering date, boll opening of some Egyptian cotton cultivars and bollworms infestation in Assiut |
قسم وقاية النبات |
1982 |
هل لديك سؤال ؟
