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# العنوان القسم سنة البحث
401 Determination of Safety Organochlorine and Organophosphorus Residual Levels Using Gas Chromatography in Tomato from Different Governorates in Upper Egypt قسم وقاية النبات 2022
402 Dynamic changes in the fossil energy use efficiency in crop production: A case study from Hunan province of China قسم المحاصيل 2022
403 Effect of Papaya Wastes on Quality Characteristics of Meat Burger قسم علوم وتكنولوجيا الاغذية 2022
404 Effect of rapeseed straw-derived biochar on soil bacterial community structure at tillering stage of Oryza Sativa قسم المحاصيل 2022
405 Effect of the water and oleogelator content on characteristics and stability of BC-loaded oleogel-based emulsion قسم علوم وتكنولوجيا الاغذية 2022
406 Effects of dietary inclusion of cassava starch-extraction-residue meal on egg production, egg quality, oxidative status, and yolk fatty acid profile in laying ducks قسم إنتاج الدواجن 2022
407 Effects of dietary substitution of peanut meal for soybean meal on egg production, egg quality, oxidative status, and yolk fatty acid profile in laying ducks قسم إنتاج الدواجن 2022
408 Effects of fish oil supplementation on growth performance and blood constituents of Ossimi ram lambs قسم الانتاج الحيواني 2022
409 Effects of metabolic energy intervention on lipid content and liver transcriptome in finisher yellow feathered chickens قسم إنتاج الدواجن 2022
410 Effects of ultra-high pressure combined with cold plasma on structural, physicochemical, and digestive properties of proso millet starch قسم علوم وتكنولوجيا الاغذية 2022