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# العنوان القسم سنة البحث
351 Effect of Papaya Wastes on Quality Characteristics of Meat Burger قسم علوم وتكنولوجيا الاغذية 2022
352 Effect of rapeseed straw-derived biochar on soil bacterial community structure at tillering stage of Oryza Sativa قسم المحاصيل 2022
353 Effect of the water and oleogelator content on characteristics and stability of BC-loaded oleogel-based emulsion قسم علوم وتكنولوجيا الاغذية 2022
354 Effects of dietary inclusion of cassava starch-extraction-residue meal on egg production, egg quality, oxidative status, and yolk fatty acid profile in laying ducks قسم إنتاج الدواجن 2022
355 Effects of dietary substitution of peanut meal for soybean meal on egg production, egg quality, oxidative status, and yolk fatty acid profile in laying ducks قسم إنتاج الدواجن 2022
356 Effects of fish oil supplementation on growth performance and blood constituents of Ossimi ram lambs قسم الانتاج الحيواني 2022
357 Effects of metabolic energy intervention on lipid content and liver transcriptome in finisher yellow feathered chickens قسم إنتاج الدواجن 2022
358 Effects of ultra-high pressure combined with cold plasma on structural, physicochemical, and digestive properties of proso millet starch قسم علوم وتكنولوجيا الاغذية 2022
359 Efficiency of Extracts of Three Medicinal Plants to Improve Growth, Yield and Quality of Red Roomy Grapevine. قسم فاكهه 2022
360 Evaluation of the Efficiency of Various Organic Fertilizers on the Growth and Head Yield of Cabbage قسم الخضر 2022