| 2881 |
Quality of Deep frying oils as affected by the type of foods and total frying – use time |
قسم علوم وتكنولوجيا الاغذية |
2014 |
| 2882 |
Quality of Deep frying oils as affected by the type of foods and total frying – use time |
قسم علوم وتكنولوجيا الاغذية |
2014 |
| 2883 |
Quality of sugar beet in relation to sugar losses in final molasses |
قسم علوم وتكنولوجيا الاغذية |
2014 |
| 2884 |
Quality of sugar beet in relation to sugar losses in final molasses |
قسم علوم وتكنولوجيا الاغذية |
2014 |
| 2885 |
Reaction of Certain Sugarcane Varieties to Infection with Pokkah Boeng Disease Caused by Fusarium Subglutenans. |
قسم أمراض النبات |
2014 |
| 2886 |
Reaction of certain sugarceane Varieties to infection with Pokkah Boeng Disease caused by Fusarium subglutenans |
قسم أمراض النبات |
2014 |
| 2887 |
Reaction of certain sugarceane Varieties to infection with Pokkah Boeng Disease caused by Fusarium subglutenans |
قسم أمراض النبات |
2014 |
| 2888 |
Readiness for change, change beliefs and resistance to change of extension personnel in the New Valley Governorate about mobile extension |
قسم المجتمع الريفى والارشاد الزراعى |
2014 |
| 2889 |
Recent research in antihypertensive properties of food protein-derived hydrolysates and peptides. |
قسم علوم وتكنولوجيا الاغذية |
2014 |
| 2890 |
Rediscovery of Meristaspis lateralis (Kolenati) (Acari: Mesostigmata: Spinturnicidae) parasitizing the Egyptian fruit bat, Rousettus aegyptiacus (Geoffroy) (Mammalia: Chiroptera), with a key to mites of bats in Egypt |
قسم وقاية النبات |
2014 |
هل لديك سؤال ؟
