| 1971 |
Different moisture contents of tempered hulled and hull-less barley grains prior to milling. 1. Effect on extraction rate, color and characteristics of flours. |
قسم علوم وتكنولوجيا الاغذية |
2016 |
| 1972 |
Different moisture contents of tempered hulled and hull-less barley grains prior to milling. 1. Effect on extraction rate, color and characteristics of flours. |
قسم علوم وتكنولوجيا الاغذية |
2016 |
| 1973 |
Different moisture contents of tempered hulled and hull-less barley grains prior to milling. 1. Effect on extraction rate, color and characteristics of flours. |
قسم علوم وتكنولوجيا الاغذية |
2016 |
| 1974 |
Effect of baked whipped and fermentation on antioxidant activity in red raspberries. |
قسم الالبان |
2016 |
| 1975 |
Effect of Berry Thinning, Foliar Fertilization and Humic acid Application on Grape Yield and Quality of "Flame Seedless" |
قسم فاكهه |
2016 |
| 1976 |
Effect of Coating and Wrapping Materials on Storage Behavior of Balady Mandarin Fruits |
قسم فاكهه |
2016 |
| 1977 |
Effect of dietary natural odor and flavor sources in early feeding on broilers performance |
قسم إنتاج الدواجن |
2016 |
| 1978 |
Effect of dietary natural odor and flavor sources in early feeding on broilers performance |
قسم إنتاج الدواجن |
2016 |
| 1979 |
Effect of enrichment with stabilized rice bran and extrusion process on gelatinization and retrogradation properties of rice starch |
قسم علوم وتكنولوجيا الاغذية |
2016 |
| 1980 |
Effect of Ethanol-Extracted Propolis on fruit Quality and Storability of Balady oranges during cold storage |
قسم فاكهه |
2016 |
هل لديك سؤال ؟
