| 9861 |
Fahmy, M.A., F.E. El-Gazzar, and N. El-Hoda Hanafy.1988. Effect of using different types of animal rennet on the chemical, bacteriological and sensory properties of Ras cheese. J. Ag. Assiut, Egypt. |
قسم الالبان |
0 |
| 9862 |
Farrag, S., F.E. El-Gazzar and E.H. Marth. 1990. Fate of L. monocytogenes in Sweetened, Condensed and Evaporated Milk during Storage at 7 or 21°C. J. Food Prot. 53: 747-750. |
قسم الالبان |
0 |
| 9863 |
Farrag, S.A., F.E. El-Gazzar and E.H. Marth. 1992. Inactivation of Yersinia enterocolitica by the lactoperoxidase system in a semi-synthetic medium and in raw milk. Milchwissenschaft 47: 95-98. |
قسم الالبان |
0 |
| 9864 |
Farrag, S.A., F.E. El-Gazzar and E.H. Marth. 1992. Use of the Lactoperoxidase System to Inactivate Escherichia coli 0157:H7 in a semi-synthetic medium and in raw milk. Milchwissenschaft 47:15-17. |
قسم الالبان |
0 |
| 9865 |
Farrag, S.A., F.E. El-Gazzar and E.H. Marth. 1992. Behavior of Escherichia coli 0157:H7 or Yersinia enterocolitica at 4 or 7°C in raw milk inoculated with a commercial culture of lactic acid bacteria. Milchwissenschaft. 47: 149-152. |
قسم الالبان |
0 |
| 9866 |
Farrag, S.A., U. Abdul-Raouf, and F.E. El-Gazzar. 1997. Influence of salt concentration and initial count of E. coli O157:H7 on its survival in domiati cheese. In: Proceeding of the First Scientific Conf. Agric. Sci., Faculty of Agric., Assiut Univ., As |
قسم الالبان |
0 |
| 9867 |
G.A.Abd El-Hafiz; H.A.Daghash and M.A.Kobeisy. (1997). Growth performance and some blood constituents in sheep fed sugarcane tops and/or begasse treated with urea. Proceeding of the 6th Conference on Animal Nutrition (Ruminants, Poultry and Fish). El-M |
قسم الانتاج الحيواني |
0 |
| 9868 |
G.A.Abd El-Hafiz; H.A.Daghash and M.A.Kobeisy. (1997). Growth performance and some blood constituents in sheep fed sugarcane tops and/or begasse treated with urea. Proceeding of the 6th Conference on Animal Nutrition (Ruminants, Poultry and Fish). El-M |
قسم الانتاج الحيواني |
0 |
| 9869 |
H.A. Daghash and S.M.Mousa (2002). Zinc sulfate supplementation to buffaloes calves diet and its relation to digestibility, rectal temperature, growth, and some blood constituents under hot climatic conditions. Buffalo Journal, 1:83-100.
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قسم الانتاج الحيواني |
0 |
| 9870 |
H.A.Daghash; F.F.El-Hommosi; M.T.Mousa and Hyam M.ElMonzaly. (2002). Response of saisi ewes to antioxidants injection in relation to immunity, body weight, some blood parameters and reproductive performance. Tenth of Animal Science Conference of AAAP. New |
قسم الانتاج الحيواني |
0 |
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