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# عنوان البحث سنة البحث
801 Inducing cumin resistance against Fusarium oxysporum f. sp. cumini using Bion, ascorbic acid and salicylic acid
802 Integration of Pseudomonas fluorescens and Rosemarinus officinalis for controlling of potato bacterial wilt.
803 Investigation of Potential In Vitro Anticancer and Antimicrobial Activities of Balanites aegyptiaca (L.) Delile Fruit Extract and Its Phytochemical Compo
804 Isolation of Endophytic Actinomycetes From Leaves of Tomato Plants and Their Activities Against Bacterial Speck Disease.
805 Management of Cumin Wilt Caused by Fusarium oxysporum Using Native Endophytic Bacteria. Agronomy 2022, 12, 2510. https://doi.org/10.3390/agronomy12102510
806 Phytochemical characterization, antimicrobial activity and in vitro antiproliferative potential of Alchemilla vulgaris Auct root extract against prostate (PC-3), breast (MCF-7) and colorectal adenocarcinoma (Caco-2) cancer cell lines
807 Potential antifungal activity of various botanical extracts against the causal pathogen of the blue mold of citrus fruits
808 Shrimp-Waste-Derived Biochar Induces Metal Toxicity Tolerance of Wastewater-Irrigated Quinoa (Chenopodium quinoa). Agriculture 2022, 12,1748. https://doi.org/10.3390/agri
809 The effect of bio-organic amendments on the fruit weight and quality of summer squash under arid land conditions.
810 The mitigating effect of Rhodotorula mucilaginosa on Fusarium wilt-induced stress in tomato plants under different irrigation levels