| 191 |
Effect of red osier dogwood extract on in vitro gas production, dry matter digestibility, and fermentation characteristics of forage-based diet or grain-based diet |
Department of Animal and Clinical Nutrition |
2024 |
| 192 |
Enhanced hydrogen storage efficiency with sorbents and machine learning: a review |
Department of Animal Hygiene |
2024 |
| 193 |
ENHANCING BEEF BURGER PROPERTIES USING LEMONGRASS OIL NANOEMULSION |
Department of Food Hygiene |
2024 |
| 194 |
EPIDEMIOLOGICAL AND CLINICAL MANIFESTATIONS OF BLOOD PARASITIC INFECTIONS IN CATTLE IN ASSIUT GOVERNORATE EGYPT |
Department of Parasitology |
2024 |
| 195 |
Epidemiological and molecular study on bovine malignant catarrhal fever in Assiut Governorate, Egypt |
Department of Animal Medicine |
2024 |
| 196 |
Evaluating anthelmintic, anti‑platelet, and anti‑coagulant activities, and identifying the bioactive phytochemicals of Amaranthus blitum L. |
Department of Parasitology |
2024 |
| 197 |
EVALUATION OF ANTIVIRAL AND ANTIBACTERIAL ACTIVITY OF SOME ESSENTIAL OILS AGAINST NEWCASTLE DISEASE VIRUS, SALMONELLA TYPHIMURIUM AND ESCHERICHIA COLI |
Department of Pathology |
2024 |
| 198 |
Evaluation of comparative effect between aluminum hydroxide gel and montanide (ISA 70) in potency and protection of locally prepared rabbit hemorrhagic disease virus 2 (RHDV2) vaccines in rabbits |
Department of Avian & Rabbit Medicine |
2024 |
| 199 |
Evaluation of comparative effect between aluminum hydroxide gel and montanide (ISA 70) in potency and protection of locally prepared rabbit hemorrhagic disease virus 2 (RHDV2) vaccines in rabbits |
Department of Avian & Rabbit Medicine |
2024 |
| 200 |
Evaluation of comparative effect between aluminum hydroxide gel and montanide (ISA 70) in potency and protection of locally prepared rabbit hemorrhagic disease virus 2 (RHDV2) vaccines in rabbits |
Department of Avian & Rabbit Medicine |
2024 |
